Holiday Parties
The holidays are Zuzu's favorite season to host. Whether you're planning a company holiday party or an office holiday luncheon.
Holiday Party Packages
The holidays are Zuzu's favorite season to host. Whether you're planning a company holiday party, an office holiday luncheon, or a team celebration to close out the year, our Farmingdale event spaces are ready to be dressed up for the season.
Choose the format that fits your team: a festive happy hour, a cocktail-style reception, or a full seated holiday dinner.
Ready to book your company's holiday party? Email us at catering@thecrossbarn.com or call 516-454-7999. Holiday dates fill up fast — we recommend booking by early September to guarantee your preferred date and package
Grand Cocktail Party Package - View Package Here
3 hours ($88pp) or 4 hours ($97pp)
Our most complete holiday reception: a half-hour of passed hors d'oeuvres (mini lump crab cakes, filet mignon crostini, pancetta-wrapped shrimp, mini arancini, tuna crudo), plus a full antipasti display, slider station, salad station, pasta station (including rigatoni ala vodka and lobster garganelli with black truffle cream), pizza station, and a dessert station with bomboloni, fresh fruit, and assorted cookies. Draft beer, wine, mixed drinks, and martinis included throughout.
Bar Cocktail Party Package - View Package Here
3 hours | $85 per person | Minimum 15 guests | Held in a portion of our Lounge
Includes an antipasti station featuring Italian meats & cheeses, hummus, baked spinach & artichoke dip, mini rice balls, and filet mignon crostini, alongside fried calamari, shrimp cocktail, mini meatballs, and crab cakes. A pizza station rounds things out with Margherita, four cheese, and Diavola pies, finished with bomboloni for dessert. Three hours of unlimited draft beer, wine, mixed drinks, and martinis are included.
Holiday Sit-Down Dinner - View Package Here
$80 per person, plus tax & tip | Minimum 12 guests
For a more formal company holiday dinner, our seated Holiday Dining Package begins with an Italian meat & cheese board, assorted bruschetta, shrimp cocktail, and a Prosecco toast upon arrival. Guests choose from a Caesar salad, a choice of appetizer (burrata caprese, rigatoni alla vodka, or arancini), and a choice of entrée — including our Zion alla Zuzu, Sunday Sauce, Norwegian salmon scampi, or a New York strip steak — finished with assorted cookies and cannoli. Prosecco toast included; drinks run on a tab.